Amount of Iron, Fe in Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted

Pork Products

In 100 g (Grams) of Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted there is 0.74 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted.

Spices, thyme, dried 123.6 mg 0.12%
Spices, basil, dried 89.8 mg 0.09%
Spearmint, dried 87.47 mg 0.09%
Spices, marjoram, dried 82.71 mg 0.08%
Whale, beluga, meat, dried (Alaska Native) 72.35 mg 0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 67.67 mg 0.07%
Babyfood, cereal, oatmeal, with honey, dry 67.23 mg 0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 66.38 mg 0.07%
Spices, cumin seed 66.36 mg 0.07%
Babyfood, cereal, oatmeal, dry fortified 64.1 mg 0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 64.03 mg 0.06%
Spices, turmeric, ground 55 mg 0.06%
Parsley, freeze-dried 53.9 mg 0.05%
Babyfood, cereal, rice, dry fortified 53.01 mg 0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 49.6 mg 0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry 49.45 mg 0.05%
Spices, dill weed, dried 48.78 mg 0.05%
Babyfood, cereal, barley, dry fortified 48.21 mg 0.05%
Babyfood, cereal, brown rice, dry, instant 47.6 mg 0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron 47.53 mg 0.05%
Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted

Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted is a type of Pork Products. The most significant nutrients in Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted are listed below.

Water 72.11 g 72.11%
Energy (calorie) 123 kcal
Energy (joule) 513 kJ
Protein 13.88 g 13.88%
Total lipid (fat) 5.46 g 5.46%
Ash 4.05 g 4.05%
Carbohydrate, by difference 4.61 g 4.61%
Fiber, total dietary 0 g
Sugars, total 4.61 g 4.61%
Sucrose 0.04 g 0.04%
Glucose (dextrose) 3.95 g 3.95%
Fructose 0.47 g 0.47%
Lactose 0 g
Maltose 0.15 g 0.15%
Galactose 0 g
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.74 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 224 mg 0.22%
Potassium, K 245 mg 0.24%

Nutrients in Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted